After spending the morning on a ‘back to school’ shopping spree with my youngest daughter, we stopped at the market for a quick lunch and a food shopping spree. This particular market is located in a building complex that houses other shops where you can purchase meat, fish, bread, speciality cheeses, tea, coffee, bread and pastries, home made pasta, and…
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Granola Grabbers with Almonds and Raisins – Tuesdays with Dorie
For August 19, Michelle of Bad Girl Baking chose Granola Grabbers on page 82 from Dorie Greenspan’s cookbook ‘Baking: From my Home to Yours’. Cookies! I love baking cookies (and eating them). As usual I waited until the last day to bake them. I should have baked them instead of the 7 dozen chocolate chip cookies for the day camp…
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Panzanella
This week’s Barefoot Blogger recipe, Panzanella, was chosen by Melissa of It’s Melissa’s Kitchen. Barefoot Bloggers is a group of Ina Garten’s fans that cook recipes chosen by one of the group’s members every two weeks and post them to their blogs. We are die hard fans of Panzanella and I make it often during the summer. Since my recipe…
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Blueberry Sour Cream Ice Cream – TWD
Dolores of Chronicles in Culinary Curiosity chose Blueberry Sour Cream Ice Cream (page 434 of Dorie Greenspan’s Baking: From My Home to Yours) for this week’s Tuesdays with Dorie. I thought this was a great choice mainly because I haven’t made ice cream with fruit yet and my ice cream maker would see the light of day! The preparation of…
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Black and White Banana Loaf – Tuesdays with Dorie
This week, Ashlee of A Year In The Kitchen chose the Black and White Banana Loaf recipe on page 232 of ‘Baking: From my Home to Yours by Dorie Greenspan. After making fruit cobblers and galettes, I welcomed making this banana loaf, with chocolate yet! The combination of bananas and chocolate is a family favourite. My loaf pan was a…
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Summer Fruit Galette – Tuesdays with Dorie
For this week’s Tuesdays with Dorie, Michelle of Michelle in Colorado Springs chose the Summer Fruit Galette on pages 366 – 367 from Dorie Greenspan’s ‘Baking: from my home to yours’. The first thing I thought when I read it was that I had to make that pie dough AGAIN! I had major problems rolling out it when I made…
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Smoked Salmon Spread – Barefoot Bloggers
Ashley of The Spicy Skillet chose Smoked Salmon Spread from from Barefoot Contessa Family Style, page 35 as this week’s Barefoot Bloggers. The Family loves smoked salmon and we do eat it often but not in a spread so this recipe would be something new to try. I was in Brampton visiting my mother and sister for a few days…
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Fresh Fig Tart
I never imagined that my love for fresh figs would end up having not one, but three fire trucks at my door. It all started when I found out that Adonis, a Middle Eastern food store in our neighbourhood, had just received a shipment of fresh figs, I hopped in the car and drove there immediately. Just in time too….
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Chocolate Pudding – Tuesdays with Dorie
Melissa from Its Melissa’s Kitchen picked… Chocolate pudding for this week’s Tuesdays with Dorie challenge from Dorie Greenspan’s ‘Baking: from my Home to Yours.’ I was happy with the choice, as chocolate pudding is one of my all time favourite comfort food and my whole family loves it. I wouldn’t have thought to use a food processor to making pudding….
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