The following post was written by Tanya Reda, my goddaughter, in memory of her mother, Connie. Connie was my best…
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Cooking with Nonna: A Year of Italian Holidays Cookbook Review
Disclosure: The Cooking with Nonna: A Year of Italian Holidays cookbook was provided for review by the publisher for…
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Authentic Italian Desserts Cookbook Review with Apple Cake Recipe
Authentic Italian Desserts Authentic Italian Desserts: 75 Traditional Favourites Made Easy is written by Rosemary Molloy, author of…
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Sweet Maria’s Italian Desserts Cookbook Review Featuring Fig and Walnut Biscotti Recipe
Sweet Maria’s Italian Desserts The Sweet Maria’s Italian Desserts cookbook by Maria Bruscino Sanchez shares recipes for Italian…
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A Thyme and Place cookbook review
The A Thyme and Place: Medieval Feasts and Recipes for the Modern Table cookbook by Tricia Cohen and Lisa…
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Baked Pumpkin Soup Recipe from Farmers in Chef Hats Cookbook
Baked Pumpkin Soup Recipe from Farmers in Chef Hats Cookbook Got pumpkins? Well, you just have to make the Baked…
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Preservation Society Home Preserves cookbook review
Preservation Society Home Preserves cookbook review I have been searching for the ideal fig jam recipe to preserve this…
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Phoenix Claws and Jade Trees Cookbook give-away
Mid-Autumn Festival Have you ever participated in celebrating the annual Mid-Autumn Festival? It’s the second most important holiday in…
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Farmers in Chef Hats Cookbook Review
Farmers in Chef Hats Cookbook Review with Raspberry and Blueberry Gratin Recipe The Farmers in Chef Hats cookbook by…
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