BloggerAid Cookbook
Ivy of Kopiaste.. to Greek Hospitality , Giz of Equal Opportunity Kitchen, Val of More Than Burnt Toast and Gloria of Cookbook Cuisine have launched the BloggerAid Cookbook Project to raise funds in the quest to alleviate hunger in the world.
Join the BloggerAid team and this worthy cause by contributing a recipe to the BloggerAid Cookbook.
Fennel and Blood Orange Salad
The recipe I am submitting to the BloggerAid Cookbook Project is Fennel and Blood Orange Salad. While we were growing up, I remember my mother telling us about these beautiful red oranges she used to eat in Sicily. At that time the blood oranges were not available at our markets here in Quebec, but now they are either imported from Italy or the USA. I have tasted both and like the taste of the blood oranges imported from Italy better – they are sweet but yet you can taste a bit of tartness.
This salad is one of my favoruites. I love the taste of fennel combined with the taste of the blood oranges. One of the rules of submitting a recipe to the BloggerAid Cookbook Project is that the recipe cannot be listed anywhere on the Web so I cannot include it in this post.
Submit Your Original Recipe
Visit the BloggerAid Web site for more information on to how participate in this wonderful project. Recipes must be original and must be submitted no later than March 31st, 2009.
Mmm, this salad sounds delicious and refreshing. I adore blood oranges!! And what a great deed submitting this recipe to BloggerAid. I can’t wait until the cookbook comes out!
Thank you for this delicious contrubution and for raising awareness for this project Liliana.
This salad looks great. I have a thing for blood oranges and even though you did not post the recipe I will be trying to recreate this in some way.
Sorry I am late visiting. Thanks very much for your contribution to the cookbook. Can’t wait to see your recipe.